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¹é¾Ç°ü ¡°¸ß½ÃÄÚ¸¸ ¿øÀ¯À¯Ãâ BP°¡ ¸ðµç ºñ¿ë Ã¥ÀÓ Á®¾ß" ¿À¹Ù¸¶ ÇѸ¶µð¿¡¡¦BP ¡°±â¸§¶ì Á¦°Åºñ¿ë Àü¾× ºÎ´ã¡± -125¾ï´Þ·¯(13Á¶9000¾ï¿©¿ø)ÀÇ ºñ¿ëÀÌ ¼Ò¿äµÉ °ÍÀ¸·Î Àü¸Á /À̵¿Åë½Å Ãß°¡µÈ 3¼¼´ë ¾ÆÀÌÆÐµå ºÒƼ ¾ÖÇÃ, Ú¸ ¾ÆÀÌÆеå 28Àϸ¸¿¡ 100¸¸´ë µ¹ÆÄ
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´ë¸¸, º£ÀÌ¡¿¡ °ü±¤»ç¹«¼Ò °³¼Ò - Áß±¹°ú ´ë¸¸ÀÌ °ü±¤»ç¹«¼Ò¸¦ »óÈ£ °³¼³ÇÔ¿¡ µû¶ó ¾ç¾È°£ °ü±¤ ¹× ÀÎÀû ±³·ù´Â ´õ¿í °¡¼ÓÈÇÒ °ÍÀ¸·Î ¿¹»ó / Èú·¯¸® vs ¾Æ¸¶µð³×ÀÚµå 'Á¤¸é Ãæµ¹' -¾Æ¸¶µð³×ÀÚµå "À̶õ ÇÙ°³¹ß Áõ°Å ¾ø´Ù", ¡°ÇÙ À§Çù±¹Àº ¹Ù·Î ³Ê¡± ¹Ì±¹-À̶õ ³¯¼± °ø¹æ
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[The Art of Ordering Wine]
Guest: Jett Yang (business executive with 20 years in the Wines & Spirits industry)
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